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Summit

Summit

Spicy
Citrusy
Resinous

Genetic origin: Semi-dwarf super high alpha hop variety released by the American Dwarf Hop Association.

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Aroma evaluation

Aroma description

Citrusy, herbal

Agronomic Aspects

Growing

Yield (kg/ ha)
2570 - 3000
Maturity
late
Acreage (ha)
654
Main growing country
United States

Resistance against Diseases

Downey mildew
susceptible
Powdery mildew
susceptible

Ingredients

Bitter Components

Alpha acids %
13.0 - 18.0
Beta acids %
3.5 - 5.5
Co-humulone % rel.
28 - 35

Polyphenols

Xanthohumol %
0.2 - 0.3

Aroma Components

Total oil (ml/100g)
1.5 - 2.5
Farnesene % rel. of total oil
0 - 1.0
Linalool % rel. of total oil
0.5 - 0.7
Thiol Impact
high

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Alternative varieties

Bitter hops
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