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Calypso

Calypso

Fruity
Herbal
Sugarlike

Genetic origin: Hopsteiner breeding program

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Aroma evaluation

Aroma description

Pear, Apple, Tropical fruit, Mint

Agronomic Aspects

Growing

Yield (kg/ ha)
2800 - 3000
Maturity
early
Acreage (ha)
33
Main growing country
United States

Resistance against Diseases

Downy mildew
tolerant
Powdery mildew
susceptible

Ingredients

Bitter Components

Alpha acids %
12.0 - 14.0
Beta acids %
5.0 - 6.0
Co-humulone % rel.
40 - 42

Polyphenols

Xanthohumol %
0.5 - 0.7

Aroma Components

Total oil (ml/100g)
1.6 - 2.5
Farnesene % rel. of total oil
0 - 1.0
Linalool % rel. of total oil
0.3 - 0.5
Thiol Impact
high

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Alternative varieties

Brewhouse

Lotus

Dry Hopping

Hüll Melon Lotus

Last updated: 13/10/2025

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